wine

Mostly Merlot with just enough Cabernet Franc all aged in concrete to preserve the fresh minerality and great structure. Coming from an estate in ...

Troupis makes this wine as an homage to what traditional winemaking used to be. Spontaneous fermentation on the skins brings out all the lively fla...

After a really tough year in 2020, (I think we can all relate) this wine emerged somehow better, more balanced, and perfectly clean with great acid...

Whole cluster Syrah undergoes full carbonic fermentation then is separated and aged in concrete egg and used barrique. A bright and very juicy lift...

Traditional, everything you want in a Georgian wine - wine. Beautiful golden color from the time spent on the skins in Qvevri, starts out with hint...

Crisp and delicious, the Sauvignon Blanc grapes come from vineyards in the village of Verdigny on soils with varying limestone content thereby comb...

Barry Family Cellars make some great wine, and are always pushing the envelope to see what you can do in the Finger Lakes.  Case in point this lees...

On a small plot in Minervois Brunnhilde grows only Grenache and vinifies it both as a white and a red.  As a white it is full of texture and bright...

A fresh and thirst quenching Chardonnay, vinified in stainless steel to preserve the bright melon and crisp apple notes with a soft round mouth fee...

From the brain of Dirk Niepoort comes the Nat Cool project to bring together various Portuguese producers who are low intervention, organic, and na...

Beautiful deep pink hued Sagrantino rose that is full of rose petals on the nose with great dark fruit and some brilliant texture, a little more h...

Cortese from Piedmont but watched over by some of the best Italian naturalists. Grapes from a farm planted with vegetables and studded with bee hiv...

Queue de Pressoir is a wine that highlights both the terroir of the Languedoc and an obscure local variety Segalin. Made with just a splash of Cot ...

Bright and very juicy with lip-smacking acid makes this co-ferment a favorite from a badass Mexican winemaker. It starts out with light tart notes ...

Any easy to drink, and easy drinking Chianti with great hints of licorice and leather with beautiful bright cherry. A little bit of bottle age give...

South Africa has great Syrah, and this easy drinking, screw top version is a perfect example. It starts out with some bright red plum and then has ...

Beautiful Gamay grown in granite soils in Morgon. The entry-level offering from a young ambitious vigneron. Big body, bright and juicy Beaujolais w...

Made by Scott Schultz of Jolie Laide, this skin contact Pinot Gris is a nod to the Italian style called ramato. It is not quite an orange wine and ...

This bottle makes a strong case that Northern Italy's white wine country is serious red wine terroir. Ruche is a lesser known grape that is full bo...

This Chablis is a family affair, now made by daughter Nathalie. Everything is as hands-off as can be, yielding classic citrus and limestone notes, ...

 2018 was a warm year in Sonoma and the winemakers found they had some barrels that seemed to be aging a little more quickly than others. They deci...

The Saetti family started out as clothing makers but luckily have turned their focus to wine. This is a soft and round Lambrusco with great persist...