red wine

Hungarian Pinot Noir?! Yes, and it is tasty. Think of this as an earthy, dark-fruited twist on your favorite Oregon Pinot Noir and you're in the ri...

Cinsault from Chile? YES! A resounding yes, because this grape really reflects the terroir in a way that you wouldn't expect. These vineyards are s...

Classic Spanish red that balances fruit and earth in equal measure. From practicing organic vineyards, this red sees just four months in large oak ...

Just delicious. This unfiltered Pet Nat is made from native Mallorcan grape varieties that winemaker Jaume Prats is rescuing from ancient vineyards...

From one of our favorite wineries comes a Nebbiolo from Washington's Red Hills AVA. A bold and structured red, bright cherry fruit mingles with hin...

Delicious organic bubbly from the cool rolling hills of Oregon's Willamette Valley, this is bright and sassy in all the right ways. Fresh strawberr...

Elegant and beautifully structured Pinot Noir. Light-medium bodied with notes of ripe strawberries, cherries, and dark earth tones -harmonious acid...

Rolet somehow manages to make incredibly serious wines at a very gentle price. This is your new every night Jura red, and you could drink it every ...

I am obsessed with Alsatian Pinot Noir, truly, and this bottle just makes it worse. This is brooding and sensitive while still being somehow light ...

Classic Cotes du Rhone from Vacqueyras that is full of dark brambly fruit, soft silky tannins and a perfect hint of spice. Made from mostly Grenach...

Totally delicious, earthy red blend from the obscure yet delightful Braucol grape. Fermented naturally and bottled unfined and unfiltered, this is ...

"Envinate" translates to "Wine yourself," and you'll want to swim in this delicious red from the Atlantic-influenced Ribeira Sacra region of Spain....

From the sun-soaked slopes of the Canary Islands, this red blend shows its exotic origins from the moment you pop the cork -- and we mean that in a...

A red blend from sloping hillside vineyards in the South of France that isn’t  your average GSM mixture. Instead, half of the grapes were pressed d...

What happens when an incredible Sommelier from Brooklyn, moves to France to make wine with her husband - who she met while working harvest at Lapie...

What happens when an incredible Sommelier from Brooklyn, moves to France to make wine with her husband - who she met while working harvest at Lapie...

This incredibly ethereal wine comes from an area of Champagne that is so close to Burgundy that you could trip and be in Burgundy. You can taste th...

This incredibly ethereal wine comes from an area of Champagne that is so close to Burgundy that you could trip and be in Burgundy. You can taste th...

Gorgeous Mourvedre from the picturesque slopes of Southern France, this red blends fruit flavors and spice in equal measure. "Lampyre" means firefl...

An expressive Loire red from a journalist-gone-winemaker who traded his computer screen for Biodynamic vineyards... what a great move. Light-bodied...

Truly beautiful and age-worthy Cabernet Franc from Biodynamic vines in the heart of the Loire Valley. Winemaker David Foubert traded his career as ...

The closest many of us got to Paris wine bars during the lockdown was a glass of this brilliant Beaujolais.  Full of all the natty wine vibes but s...

Eyrie Vineyard is certified Biodynamic, as well as being mostly regenerative, and the wines have just become more intense and exciting over the ye...

A 50/50 Cabernet Sauvignon/Merlot blend from the Finger Lakes, this single-vineyard red is a classic: Ripe red and black fruits mingle with fresh h...