FABLE FARM 2019 'LEO'
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Put aside your notions of "cider" and make room in your heart for this special bottle from the Vermont countryside. A combination of wild-foraged apples and white grapes -- fermented separately with wild yeast and then aged together in old oak barrels -- it is lightly sparkling and a charmer in the glass. Citrus, orchard, and tropical fruit flavors meld with notes of honey, almond, and wild herbs. Really, you should give it a go.